おばちゃんのスポンジケーキ

  • 卵、おばちゃんの一個82,3gの 2個
  • 卵黄 1っこ
  • バター 17.5g
  • 砂糖 30g
  • 薄力粉17.5

170度で30分、

余り膨れないと云う事。18㎝方で作って2-3㎝程

 

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